Friday, September 21, 2007

Apple Bars

Apple Bars

4 cups flour
2 cups butter
1cup sugar
1 tsp baking powder
1 tsp salt

Use a pastry blender and mix well. Stir in 2 beaten eggs. Use half of mixture
and put in a greased 9 x 13 pan.

Slice and core about 7 granny smith apples
Mix apples in:
3/4 cup sugar
1/2 cup flour
2 tsp cinnamon

Pour apples over the bottom crust.
Sprinkle rest of dough over top of apples.
Cook @ 350 for 1 hour.

Frost while warm with cream cheese frosting.

1 comment:

Carrie said...

Thanks Lois! These will come in handy for the box of apples in my garage!