Chia Seed Pudding

Chia Seed Pudding Recipe

Servings:	2
Prep Time:	4 hours 5 mins
Total Time:	4 hours 5 mins

Ingredients

• 2 1/2 cups almond milk
• 3 tablespoons agave nectar or honey
• 1/2 cup chia seeds
• 1/2 teaspoon orange zest, finely grated

Directions

1. In a large jar (or two small jars, if you divide the ingredients), combine the almond milk and sweetener. Close the jar and shake to combine. Add the chia seeds and orange zest to the jar, then close and shake well.
2. Refrigerate until thick and pudding-like, at least 4 hours or overnight, shaking or stirring occasionally.
3. Serve with fruit, a drizzle of honey, cinnamon, or whatever other toppings you like.