2 cups hot water
1 cup rolled oats
1/2 cup walnuts
1 1/4 tsp salt
2 cups reg. bread flour
2 1/2 cups wheat flour
combine oats, walnuts, and hot water in blender -- blend until smooth
mix in flour, salt, etc. in bosch or machine with bread hook (you could do this by hand) kneed for ten minutes let sit for 15. This recipe makes about 20 burrito size tortillas! Enjoy! I just froze half of them...gotta freeze 'em or eat 'em fast -- no oil or preservatives. When I roll them out I am pretty liberal with the flour...
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