Saturday, May 16, 2009

Hawaiian Rib Sauce

2 cloves garlic, crushed
1 c. brown sugar (I use 1/2 cup)
2 T. molasses
1/4 tsp. hot pepper sauce (optional------I used a couple of good shakes)
2/3 c. lemon juice
3/4 c. catsup
2 tsp. ground ginger
2 sm. jars strained baby food apricots
2 sm. jars strained baby food pears-pineapple
(For the fruit, I just use regular canned apricots, pears and pineapple, about the equivalent of 1/2 cup of each, drained)
Mix all ingredients and simmer 5 minutes. (I puree the fruit in a blender and add the rest and give it a whirl before simmering on the stove.)

No comments: