I had this EVERY night on my cruise to the Bahamas...so I asked for the recipe!
Dark chocolate 12.5 oz.
3 Cubes Butter
10 Eggs
1 1/4 C Sugar
1 1/4 C Flour H&R
Melt chocolate and butter, mix eggs and sugar and whisk for a few minutes...add the flour, add egg mix to chocolate mix. Pour into greased mould. Bake directly in the oven at 400 degrees..I'm going to have to translate this...for 14 minutes. Dust with pwd. sugar and serve with ice cream. Note--make sure eggs are at room temp and choc is warm enough while making the mixture.
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