Friday, April 29, 2011

raw yummy cabbage asian salad

shredded red cabbage
shredded carrot
a lot of fresh crushed garlic (i put mine in the magic bullet, worked great.. and i did like 3 cloves for half a small head of cabbage, more would be great too depending on how spicy you want)
crushed almonds or other nut
shallots

rice vinegar
sesame oil
furiyaki seasoning (get this at an asian market, or sesame seeds, black ones are great)
salt

put it all together, easy and delicious and so healthy! great with brown rice

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